MAKE-AHEAD MARINATED SHRIMP

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MAKE-AHEAD MARINATED SHRIMP image

Very good

Provided by Joanne Sarver

Categories     Other Side Dishes

Time 20m

Number Of Ingredients 10

3/4 c water
1/2 c red wine vinegar
1/4 c vegetable oil
3/4 tsp salt
1/4 tsp dried oregano
1/4 tsp dried thyme
1 clove garlic, minced
1/4 tsp pepper
1 1/2 lb peeled and deveined cooked jumbo shrimp
3/4 lb fresh mushrooms, halved

Steps:

  • 1. In a large plasric bag, combine first eight ingredients. Add the shrimp and mushrooms. Seal bag and turn to coat. Refrigerate for 8 hours or overnight. Turning occasionally. Makes 5 cups.

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