This is a make ahead mix that can be stored in the refrigerator for up to 4 weeks. The recipes below are 6 different varieties that can be made with the mix.
Provided by Lynn
Categories Desserts Cookies Thumbprint Cookie Recipes
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- In a large bowl, mix together the butter, salt and baking powder. Gradually stir in flour. Store in a covered container in the refrigerator for up to 4 weeks.
Nutrition Facts : Calories 215.7 calories, Carbohydrate 24 g, Cholesterol 30.5 mg, Fat 11.8 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 7.3 g, Sodium 413.7 mg, Sugar 0.1 g
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