MAKATO'S BACON FRIED RICE
A simple fried rice recipe chock-full of bacony goodness. It's very versatile - you can add chicken, eggs, or whatever you wish prior to adding the rice!
Provided by DEADMOOSE
Categories Side Dish Rice Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Place bacon in a wok or large skillet and cook over medium heat, stirring occasionally, until starting to brown, about 5 minutes. Pour in soy sauce and scrape up any brown bits from the bottom of the wok. Add green onions and salt; cook until wilted, 30 seconds to 1 minute. Add rice; cook, stirring frequently, until heated through, 3 to 4 minutes.
Nutrition Facts : Calories 209.4 calories, Carbohydrate 23.7 g, Cholesterol 20.4 mg, Fat 8 g, Fiber 0.6 g, Protein 9.6 g, SaturatedFat 2.6 g, Sodium 990.3 mg, Sugar 0.4 g
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