MAINE FRIED CLAMS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maine Fried Clams image

Make and share this Maine Fried Clams recipe from Food.com.

Provided by Ben Hooper

Categories     Healthy

Time 42m

Yield 3 pints, 5 serving(s)

Number Of Ingredients 5

1 pint of shucked maine clam
3 eggs
3 cups milk
3 cups flour
3 cups cracker meal

Steps:

  • Take three large wide bowls and put flour in one, whip the eggs and milk in the second, and cracker meal in the third.
  • Dip clams in the flour, then the egg wash and then the crackers. Deep fry at 375 until golden.

Nutrition Facts : Calories 657.2, Fat 14.7, SaturatedFat 5.2, Cholesterol 178, Sodium 615.9, Carbohydrate 96.4, Fiber 3.3, Sugar 0.6, Protein 31.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Mom's Shoofly Pie_image Mom's Shoofly Pie

Strawberry Sparkler_image Strawberry Sparkler

Japanese Ginger-fried Mushroom Pasta_image Japanese Ginger fried Mushroom Pasta

Stephen's Chocolate Peanut Butter Marble Fudge_image Stephen's Chocolate Peanut Butter Marble Fudge

Chocolate Brownie Pecan Pie_image Chocolate Brownie Pecan Pie

Ox Tongues_image Ox Tongues

Bread Machine Crusty Sourdough Bread_image Bread Machine Crusty Sourdough Bread

Spumoni Chunk Cookies_image Spumoni Chunk Cookies

BROWNIE REFRIGERATOR CAKE_image BROWNIE REFRIGERATOR CAKE

Berry bake with passion fruit drizzle_image Berry bake with passion fruit drizzle

Sausage Pancakes-On-Sticks_image Sausage Pancakes On Sticks

Chicken a la King_image Chicken a la King

Capetown Fruit & Vegetable Curry_image Capetown Fruit & Vegetable Curry

Pears in Orange Sauce_image Pears in Orange Sauce

Herb-Infused Red Wine Vinaigrette_image Herb Infused Red Wine Vinaigrette