MAGIC POTION MEAT SAUCE FOR SPAGHETTI

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Magic Potion Meat Sauce for Spaghetti image

Save time on a hallow's eve with this veggie- and sausage-packed spaghetti prepared in a slow cooker. Servings # 8

Provided by @MakeItYours

Number Of Ingredients 15

1 lb lean (at least 80%) ground beef
1/2 lb bulk Italian pork sausage
1 medium onion, chopped (1/2 cup)
1 medium green bell pepper, chopped (1 cup)
2 cloves garlic, finely chopped
1 cup finely chopped carrots
1 can (28 oz) Muir Glen® organic diced tomatoes, undrained
1 can (8 oz) Muir Glen® organic tomato sauce
1 can (6 oz) Muir Glen® organic tomato paste
1 tablespoon packed brown sugar
3 teaspoons Italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
16 oz uncooked spaghetti
Shredded Parmesan cheese, if desired

Steps:

  • In 12-inch skillet, cook beef and sausage over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked and sausage is no longer pink; drain.
  • In 3- to 4-quart slow cooker, mix beef mixture and all remaining ingredients except spaghetti and Parmesan cheese.
  • Cover; cook on Low heat setting 8 to 10 hours.
  • About 20 minutes before serving, cook and drain spaghetti as directed on package. Serve sauce over cooked spaghetti. Sprinkle with Parmesan cheese.

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