MAGIC LEMON PUDDING

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Magic Lemon Pudding image

Light, luscious, magic lemon pudding. Very quick and easy to do. Delicious for adults and great fun for the kids to make.

Provided by Cheeki_lass

Categories     Dessert

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

100 g self raising flour
100 g butter, softened
100 g caster sugar
2 eggs
1 lemon rind, grated
75 g caster sugar
2 teaspoons cornflour
1 lemon, juice of

Steps:

  • Place the Flour, butter, 100g of sugar, lemon rind and the 2 eggs in a bowl or mixer.
  • Mix or hand whisk together, add a little milk if needed, to make a soft dropping consistency. Place in a greased dish.
  • Put the juice of a lemon in to a jug and make up to 200ml with boiling water add the sugar and corn flour.
  • Now this is the magic part. Gently pour ON TOP of the pudding mixture in the dish.
  • Bake for 25 - 35 mins depending on how deep the dish is on Gas mark 5.It will now be golden and firm on the top and the sauce will be on the bottom.
  • Serve with Yoghurt or Cream. Enjoy!

Nutrition Facts : Calories 504, Fat 22.9, SaturatedFat 13.6, Cholesterol 146.4, Sodium 214.2, Carbohydrate 69.5, Fiber 1, Sugar 44.2, Protein 6.7

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