MAGIC LEMON MERINGUE PIE

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Magic Lemon Meringue Pie image

Not sure where this recipe came from, but it is delicious.

Provided by Pam Blais

Categories     Pies

Time 30m

Number Of Ingredients 13

CRUST
1 1/2 c graham cracker crumbs
1/4 c sugar
1/2 stick butter, melted
FILLING
14 oz sweetened condensed milk
1/2 c lemon juice, fresh...2 lemons
1 tsp grated lemon peel
3 large egg yolks, reserve whites
MERINGUE
3 large egg whites
1/4 tsp cream of tartar
1/4 c sugar

Steps:

  • 1. CRUST: Mix together all crust ingredients until combined. Press into a 9" pie plate.
  • 2. FILLING: mix all ingredients together and pour into pie crust.
  • 3. MERINGUE: Beat the egg whites and cream of tartar until soft peaks form. Gradually beat in the sugar until stiff peaks form. Spread over pie and seal to the edges.
  • 4. Bake fifteen to twenty minutes at 325 degrees. Chill 2 hours before serving.

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