MADEIRA SAUCE

MADEIRA SAUCE image

Yield 1 1/2 cups

Number Of Ingredients 8

Previous Next

Ingredients

1/4 cup finely shopped shallots
1 clove garlic, minced
2 tablespoons butter
2 tablespoons all purpose flour
1 1/4 cups beef broth
1/4 cup Madeira wine
1/4 cup shipping cream
1 tablespoon snipped fresh parsley (optional)

Steps:

In a small saucepan cook shallots and garlic in butter over medium heat until shallots are softened. Stir in flour. Whisk in beef broth, Madeira wine and whipping cream. Cook and stir until mixture is bubbly and smooth. If desired, stir in parsley. Season to taste with salt and pepper.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #sauces #condiments-etc #vegetables #easy #dinner-party #stove-top #dietary #low-carb #savory-sauces #low-in-something #equipment #number-of-servings