MADBUCHA
Make and share this Madbucha recipe from Food.com.
Provided by Barefootandpregnant
Categories Sauces
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Put garlic in food processor. Add peppers and grind together.
- Saute in a little oil for 3-5 minutes.
- Add chopped tomatoes to pot.
- Cook while stirring constantly.
- When it is almost dry and tomato paste.
Nutrition Facts : Calories 42.2, Fat 0.3, SaturatedFat 0.1, Sodium 51, Carbohydrate 9.5, Fiber 2.2, Sugar 5.4, Protein 2.1
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