Steps:
- Preheat the oven to 350°F. Mix together the oatmeal, salt and the flour. Cut in the butter and add the sugar. Knead the mixture to a pliable dough. Roll out the dough to 1/8-inch thickness. Cut the dough into rounds or rectangles, about two inches across. Place the biscuits on a floured baking sheet and bake for about 12-14 minutes or until lightly browned.
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