MACHACADO CON HUEVOS
Make and share this Machacado Con Huevos recipe from Food.com.
Provided by sheepdoc
Categories Breakfast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Scramble eggs in a bowl with salt and pepper.
- Heat 1/2 Tbl coconut oil over medium high heat. Add onions and jalepeno and cook until starting to brown, 7-10 minutes. Add garlic and cook 30 seconds.
- Add carne seca and chili powder. Stir fry until beef is coated.
- Add tomatoes and cook until softened, 2-3 minutes.
- Push the meat mixture to the side and heat the other 1/2 Tbl coconut oil in the empty half of the pan.
- Add eggs to hot oil and push meat mixture into eggs. Stir around and cook until eggs are done.
- Serve with salsa or guacamole on the side.
Nutrition Facts : Calories 288.2, Fat 21.2, SaturatedFat 10.6, Cholesterol 558, Sodium 221, Carbohydrate 4.4, Fiber 0.8, Sugar 2.1, Protein 19.4
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