These small macarons are so easy to make - tint them different colors so they look like tiny pom poms.
Provided by Food.com
Categories Dessert
Time 40m
Yield 25 macaroons
Number Of Ingredients 5
Steps:
- Preheat the oven to 325°F Line 2 baking sheets with baking parchment.
- In a medium bowl, mix together the coconut, sugar and flour and add the egg whites. Mix everything together well.
- Divide the mixture between the small bowls.
- Add enough gel color to each bowl to reach the desired shade.
- Roll the mixture into small balls and place on the baking sheet in batches. Bake for 15-20 minutes. until firm. Leave to cool on a wire rack.
Nutrition Facts : Calories 63, Fat 3, SaturatedFat 2.6, Sodium 26.4, Carbohydrate 8.9, Fiber 0.4, Sugar 7.6, Protein 0.7
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