These are sinfully good!! a little messy to eat but well worth it.
Provided by Gail Herbest @Gaillee
Categories Chocolate
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Line cupcake pan with paper liners. (don't skip the paper liners, or these will stick to the pan)
- Make brownies according to the package directions and pour batter only half way up the liners.
- Bake in preheated oven for 12 minutes
- while brownies are baking in a large bowl mix the coconut, sweetened condensed milk and milk together.
- Remove brownies from oven and spoon some of the coconut on to each one.
- place back in oven and bake an additional 14-16 minutes
- remove from oven and allow to cool completely before removing them from the paper lines
- drizzle the melted chocolate over each one and sprinkle with crushed nuts.
- when removing the cupcake papers, they may stick a little, just remove slowly and mold the brownie with your hand.
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