MACARONI TOSS

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Macaroni Toss image

Good potluck dish as long as it is kept cold. Prep time is the cooking of the macaroni and peas. Cooking time is the refrigeration time.

Provided by Shahana

Categories     Potluck

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 6

7 ounces macaroni, uncooked
10 ounces frozen green peas
1 cup cheddar cheese, cubed
1 cup gherkin, sliced
3/4 cup low-fat mayonnaise or 3/4 cup Miracle Whip light
1 medium onion, chopped

Steps:

  • Cook macaroni as directed on pkg.
  • Cook peas as directed on pkg.
  • Mix cooled macaroni, peas, sheese, gherkins, Miracle Whip and onion.
  • Pour into serving bowl, cover and refrigerate at least 2 hours.

Nutrition Facts : Calories 247.6, Fat 7, SaturatedFat 4.1, Cholesterol 19.8, Sodium 477.6, Carbohydrate 34.4, Fiber 3.6, Sugar 4.8, Protein 11.8

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    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #salads     #pasta     #potluck     #pasta-rice-and-grains     #elbow-macaroni     #to-go     #presentation     #served-cold     #4-hours-or-less

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