Make and share this Macaroni Salad recipe from Food.com.
Provided by butterfly_
Categories Low Cholesterol
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the macaroni in hot water for about 5-10 minutes. Allow the macaroni to cool.
- Mix the mayonnaise, sugar, salt, black pepper and chipped sweet pepper.
- Add the macaroni to the mayonnaise paste.
- Refrigerate for 2 hours before serving.
Nutrition Facts : Calories 525.2, Fat 20.5, SaturatedFat 3, Cholesterol 15.3, Sodium 711.4, Carbohydrate 79.3, Fiber 2, Sugar 30.3, Protein 7.5
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