MACARONI - CORN - VELVEETA CASSEROLE

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Macaroni - Corn - Velveeta Casserole image

Provided by My Food and Family

Categories     Recipes

Time 30m

Number Of Ingredients 5

2 cans whole kernel corn
2 cans cream style corn
1 stick Parkay Margarine
1 lb Velveeta Cheese
1 1/2 cups macaroni

Steps:

  • In non-stick pan, cook corn, margarine & Velveeta.
  • In another pan, cook macaroni until tender and drain.
  • Pour macaroni in corn/Velveeta mixture. Mix well.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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