MACARONI & CHEESE, FLOURLESS SAUCE
i was looking for the ultimate mac n cheese recipe and found this old one i had forgotten about. even picky dd4 had 2 servings. it's wonderful.obviously this is not gluten free, since it uses macaroni, but there is no added flour in the cheese sauce.
Provided by chia2160
Categories Cheese
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- heat oven to 350.
- add macaroni to boiling water and cook for 7 minutes, drain and return to pot.
- meanwhile heat milk, vermouth and yogurt in a saucepan until just about to simmer, remove from heat.
- beat eggs in a bowl.
- add milk to eggs, slowly, stirring to temper.
- return to saucepan and cook on low heat until starting to thicken.
- stir in 12 oz of cheese stirring to melt.
- add to macaroni, mix well.
- spray a 2 quart baking dish or an au gratin dish with cooking spray, add macaroni.
- top with 1 cup cheese, bread crumbs and pieces of butter.
- bake 35 minutes until bubbling.
- you can stick it under the broiler for a few minutes if you like it browner.
Nutrition Facts : Calories 974.6, Fat 51, SaturatedFat 30.8, Cholesterol 239.8, Sodium 943.8, Carbohydrate 79.9, Fiber 3.4, Sugar 5.2, Protein 47.5
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