MACARONI & CHEESE CASSEROLE

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Macaroni & Cheese Casserole image

Make and share this Macaroni & Cheese Casserole recipe from Food.com.

Provided by Tarynne

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 8

8 ounces macaroni, cooked as directed
12 ounces cheddar cheese, thinly slice
4 eggs
2 1/2 cups milk
1/2 teaspoon salt
black pepper
1/4 cup cracker crumbs or 1/4 cup dry breadcrumbs
2 tablespoons butter or 2 tablespoons margarine, melted

Steps:

  • liberally butter a 2 quart casserole dish.
  • Alternate layering macaroni and cheese slices in the buttered casserole.
  • Beat eggs, milk, salt and pepper.
  • Pour mixture over macaroni and cheese.
  • Mix cracker crumbs with melted butter.
  • Add to top of casserole.
  • Bake at 350 degrees for 45 minutes or until a knife comes out clean when inserted.

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