Good and creamy comfort food for those long cold winters.
Provided by SK H
Categories Cream Soups
Time 25m
Number Of Ingredients 7
Steps:
- 1. In a soup pot, bring the water to a boil over high heat. Stir in the peas and carrots, the macaroni from the packaged mix (reserving the cheese packet), the salt and pepper. Return to a boil, cover loosely, and cook for 5 minutes, stirring occasionally
- 2. Add the remaining ingredients, including the reserved cheese packet. Reduce the heat to medium, cover loosely, and simmer for 10 minutes, or until hot and creamy, stirring occasionally
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