MACARONI AND CHEESE AND SPINACH CASSEROLE

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MACARONI AND CHEESE AND SPINACH CASSEROLE image

Categories     Pasta     Bake

Number Of Ingredients 9

10 oz. spinach
8 oz. macaroni
2 T. butter
10 oz. shredded cheddar cheese
8 oz. cottage cheese
3/4 t. salt
pepper
1/2 cup milk
1 egg

Steps:

  • Defrost spinach. Press into sieve and remove liquid. Cook macaroni for 5 - 8 minutes. Mix spinach, drained macaroni and butter. Add shredded cheddar cheese, cottage cheese, salt and pepper. Beat milk and egg, then add. Bake in a greased 2-qt. dish at 350 degrees for 1 hour.

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