MACADAMIA NUT WHITE CHIP PUMPKIN COOKIES

MACADAMIA NUT WHITE CHIP PUMPKIN COOKIES image

Categories Cookies

Yield 4 dozen

Number Of Ingredients 12

Ingredients

2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon ground gardamom
1 teaspoon baking soda
1 cup (2 sticks) butter or margarine, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 cup Libby's Solid Pack Pumpkin
1 egg
2 teaspoons vanilla extract
2 cups (12-ounce package) Nestle Toll House Premier White Morsels
2/3 cup coarsely chopped macadamia nuts or walnuts, toasted

Steps:

Combine flour, cinnamon, cardamom and baking soda in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Beat in Pumpkin, egg and vanilla extract until well mixed. Gradually beat in flour mixture. Stir in morsels and macadamia nuts. Drop by rounded tablespoon onto greased baking sheets; flatten slightly with back of spoon or greased bottom of glass dipped into granulated sugar. Bake in preheated 350 degree F oven from 11 to 14 minutes or until centers are set. Cool for 2 minutes; remove to wire racks to cool completely. =

*** Explore more MACADAMIA NUT WHITE CHIP PUMPKIN COOKIES Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #drop-cookies #desserts #fruit #oven #cookies-and-brownies #nuts #dietary #equipment #number-of-servings