MAC N' CHEESE

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Mac N' Cheese image

Make and share this Mac N' Cheese recipe from Food.com.

Provided by rbbarbie

Categories     Cheese

Time 40m

Yield 8 serving(s)

Number Of Ingredients 6

2 1/2 cups milk
2 tablespoons flour
1/8 teaspoon black pepper
1 1/2 cups cheddar cheese, shredded
1 1/2 cups American cheese
4 cups cooked macaroni (or pasta of your choice)

Steps:

  • Combine milk, flour and black pepper in saucepan. Heat; stir until thickened. Stir in Cheddar and American cheeses. Stir in cooked macaroni. Transfer to casserole dish & bake at 350 until bubbly, or 25-30 minutes.

Nutrition Facts : Calories 247.2, Fat 10.5, SaturatedFat 6.3, Cholesterol 32.9, Sodium 169.7, Carbohydrate 26, Fiber 1.3, Sugar 0.5, Protein 11.9

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