MAC ATTACK!! CHEESEBURGER CASSEROLE

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Mac Attack!! Cheeseburger Casserole image

Plan on making an extra batch of this sauce and storing it in your fridge - it's THAT good! Easy to prepare, this is a great casserole everyone will enjoy. We liked that the biscuits were sliced in half. You get a bit of biscuit in every bite!

Provided by Tammy Brownlow

Categories     Burgers

Time 35m

Number Of Ingredients 15

CASSEROLE:
1 lb ground beef - 80/20
salt and pepper to taste
1 can(s) refrigerated large biscuits - 5 count
2 c mild cheddar cheese, grated
HOMEMADE SPECIAL SAUCE:
3/4 c mayonnaise
1/4 c ketchup
2 Tbsp onion, minced
4 Tbsp bread and butter pickles, minced
1 tsp Worcestershire sauce
1 tsp sugar
GARNISH:
1 c shredded lettuce
dill pickle and onion slices to taste

Steps:

  • 1. In a medium bowl combine ingredients for special sauce. Set aside.
  • 2. In a medium skillet on medium heat brown ground beef. Drain grease and add back to skillet. Salt and pepper to taste.
  • 3. Pour drained beef into an 8X8 baking dish.
  • 4. Slice refrigerated biscuits so that you have 10 equal round halves.
  • 5. Sprinkle cheese over ground beef.
  • 6. Top with 9 biscuit halves. (The 10th half can be cooks treat)
  • 7. Preheat oven to 350 degrees. Place casserole in oven and bake until biscuits are done 30 minutes.
  • 8. While casserole is baking, prep lettuce, pickles, and onion.
  • 9. To serve place shredded lettuce, top with pickle and onion slices. Spoon special sauce over veggies. Spoon a portion of casserole on top. Enjoy!

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