MAC AND CHEESE WITH SPICY SALMON

Mac and Cheese with Spicy Salmon image

Take mac and cheese up a notch by adding flaked red salmon, sliced green onions and a little garlic and cayenne for zip.

Provided by My Food and Family

Time 25m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
2 green onions, sliced
1 tsp. garlic powder
1/4 tsp. ground red pepper (cayenne)
1 can (14-3/4 oz.) boneless skinless red salmon, drained, flaked

Steps:

Cook Macaroni as directed on package; drain. Add Cheese Sauce, onions, garlic powder and pepper; mix lightly.
Stir in salmon; cook 2 to 3 min. or until heated through.

Nutrition Facts : Calories 430, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 1240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 36 g