MAC AND CHEESE CRACKER MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mac and Cheese Cracker Meatloaf image

Provided by My Food and Family

Categories     Home

Time 1h5m

Number Of Ingredients 3

1 lb roll pork sausage
1 egg
cup 1/2 to 2/3 Kraft Mac and Cheese Cheddar Cheese Crackers, ground in food processer

Steps:

  • Spray baking pan with vegetable spray like Pam or Crisco. Mix above ingredients until blended.
  • Form into loaf.
  • Bake at 350 degrees F about 40-45 minutes. Let it rest for 10-15 minutes, slice and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!