LYCHEE NUTS AND PINEAPPLE CHUNKS WITH MANGO SORBET
Provided by Rachael Ray : Food Network
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Combine nuts in syrup and diced pineapple. Chill until ready to serve dessert. Top dishes of pineapple and nuts with scoops of mango sorbet. Yummo!
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