LUCKY'S FRIED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lucky's Fried Chicken image

Make and share this Lucky's Fried Chicken recipe from Food.com.

Provided by Marly Deschauer

Categories     One Dish Meal

Time 42m

Yield 8-10 Peices, 8 serving(s)

Number Of Ingredients 12

5 lbs chicken
1 1/2 cups flour
1/2 teaspoon cayenne
1/2 teaspoon thyme
1/2 teaspoon basil
1/2 teaspoon oregano
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion flakes
1 teaspoon chopped rosemary
2 teaspoons paprika
2 teaspoons sea salt

Steps:

  • 1. Mix all ingredients together.
  • 2. Rinse chicken and pat dry.
  • 3. Dust each peice of chicken heavily with seasoned flour mixture.
  • 4. Let floured chicken parts sit on a rack for approximately 15 to 20 minutes to allow coating to adhere.
  • 5. Begin to fry chicken, being sure not to crowd the fryer at 315 degrees for 12 minutes, flipping at six minutes.

Nutrition Facts : Calories 699.7, Fat 43, SaturatedFat 12.3, Cholesterol 212.6, Sodium 781.1, Carbohydrate 18.9, Fiber 1, Sugar 0.2, Protein 55.4

There are no comments yet!