The chicken for these Luau Chicken Sandwiches is marinated in fresh teriyaki sauce before being grilled then added to a sandwich with grilled fresh pineapple, lettuce and mayo.
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- in a sauce pan combine soy sauce, 1 c of water ginger, garlic powder, brown sugar and honey
- place on med heat
- in a small bowl combine remaining ¼ c water and corn starch
- add to sauce pan and heat until thickened.
- marinate chicken breast in teriyaki sauce for at least 30 min
- grill over medium heat until internal temp reaches 165 degrees ( times will vary depending on size of chicken breast and grill)
- remove from grill and allow to rest covered by foil for 10 minutes
- grill pineapple on both sides until golden and heated through
- spread mayo on both sides of the bun
- stack ingredients on bun and enjoy
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