Make and share this Lower Fat Apple Bread recipe from Food.com.
Provided by not_just_some_chic
Categories Breads
Time 1h20m
Yield 2 loafs, 20 serving(s)
Number Of Ingredients 9
Steps:
- Preheat over to 350°F.
- Beat together eggs, applesauce and sugar.
- Sift flour, cinnamon, baking soda and sallt together in a seperate bowl.
- Add the flour mixture to the sugar mixture.
- Stir in vanilla and apples.
- Pour into 2 greased bread pans.
- Sprinkle with brown sugar.
- Bake for 1 hour or until done.
Nutrition Facts : Calories 177.6, Fat 1, SaturatedFat 0.3, Cholesterol 31.7, Sodium 193.9, Carbohydrate 39.6, Fiber 1.2, Sugar 22.1, Protein 3
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