Since I use these often in Mexican and Tex-Mex recipes, I sometimes use cumin instead of or as well as the salt substitute.
Provided by Millereg
Categories Fruit
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in a 4-quart saucepan, and simmer until the mixture is reduced to 1 quart.
- Freeze in 8 fluid ounce portions.
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