Make and share this Low-Fat Oatmeal Raisin Date Cookies recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Drop Cookies
Time 44m
Yield 36 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Cream sugars, oil, egg, and vanilla in large mixing bowl.
- Add water and beat on low speed until well mixed.
- Stir in flour, baking soda, and salt.
- Fold in oatmeal, raisins and dates.
- Stir until blended.
- Drop dough by spoonfuls onto a baking sheet sprayed with Pam.
- Flatten slightly with a fork.
- Bake 12 minutes or until golden brown.
Nutrition Facts : Calories 107.2, Fat 2.1, SaturatedFat 0.3, Cholesterol 5.9, Sodium 86.7, Carbohydrate 21, Fiber 1.2, Sugar 12.8, Protein 1.8
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