LOW-FAT MAPLE-WALNUT ICE MILK
I found this on another recipe site. I believe this chef is also a Zaar chef----- "Shared by: Dancer 3 Points Per Serving Hi Everyone, I made this last night and its wonderful. You don't need and icecream maker for this. I used the hand mixer for a good 5 minutes. DHTB loved it and thought it was fattening *looking innocent* I never told him it was low-fat. ooops."
Provided by Kirste
Categories Frozen Desserts
Time 14h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in a bowl; beat at medium speed of an electric mixer until well blended.
- Pour into the freezer can or a 2-quart hand-turned or electric freezer; (I used a large coffee can) let freeze for 1 1/2 hours.
- Remove from freezer; stir in walnuts.
- Put back in freezer for at least 12 hours.
Nutrition Facts : Calories 140.2, Fat 3.9, SaturatedFat 0.6, Cholesterol 2.5, Sodium 59, Carbohydrate 22.7, Fiber 0.3, Sugar 20.2, Protein 4.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love