LOW FAT CHOCOLATE PUDDING PIE

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Low Fat Chocolate Pudding Pie image

Make and share this Low Fat Chocolate Pudding Pie recipe from Food.com.

Provided by Pats little bit

Categories     Pie

Time 25m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 5

1 1/4 cups low-fat Oreo cookie crumbs
1/4 cup melted margarine
1 1/2 cups skim milk
4 (3 1/2 ounce) boxes fat-free chocolate instant pudding mix
1 (8 ounce) container light whipped topping

Steps:

  • Mix cookie crumbs with butter, press into bottom and up sides of 9 inch pie pan.
  • Add milk to dry pudding mix, beat with whisk or on low speed until well mixed.
  • Gently stir in 2 cup of whipped topping.
  • Spread into crust.
  • Refrigerate 45 minutes.
  • Before serving, using a pastry bag with star tip, top pie with remaining whipped topping.
  • Refrigerate remaining pie.

Nutrition Facts : Calories 176, Fat 12.7, SaturatedFat 5.7, Cholesterol 2, Sodium 152.2, Carbohydrate 12.4, Sugar 8.9, Protein 3.6

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