LOW CARB TUNA MELT

Low carb tuna melt image

This is a super good low carb substitute for a great sandwich or a light lunch or dinner

Provided by Wanda Leech

Time 25m

Number Of Ingredients 6

Previous Next

Ingredients

1 can(s) tuna in water
1 small onion
1 stalk(s) celery
1/2 c mayonnaise
2 fresh portabello mushrooms stems removed
2 slices cheese i like cheddar

Steps:

1. Mix tuna with chopped celery onions and mayonnaise Salt and pepper to taste.
2. In a pan sauté mushroom caps for about two minutes per side. Then fill with tuna top with cheese put into a 300 degree oven till out and bubble.
3. Serve with a small green salad.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #lunch #main-dish #seafood #easy #fish #dietary #inexpensive #tuna #saltwater-fish #number-of-servings