LOW CARB ROOTBEER FLOAT

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Low Carb RootBeer Float image

Make and share this Low Carb RootBeer Float recipe from Food.com.

Provided by Domestic diva mommy4

Categories     < 15 Mins

Time 5m

Yield 2 floats, 2 serving(s)

Number Of Ingredients 5

8 ounces suger-free diet root beer
1 cup half-and-half or 1 cup heavy cream
1 tablespoon vanilla extract
2 teaspoons Splenda sugar substitute
1/4 cup ice

Steps:

  • fill blender with ice, cream, splenda, and vanilla extract.
  • blend until smooth.
  • fill choice cup half full of cream mixture.
  • top off with root beer.
  • enjoy!

Nutrition Facts : Calories 180.1, Fat 13.9, SaturatedFat 8.7, Cholesterol 44.8, Sodium 51.1, Carbohydrate 7.1, Sugar 2, Protein 3.6

*** Explore more Low Carb RootBeer Float Recipes »

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