LOW CARB CHILI SAUCE
A sugar free version of a long time family favorite. Chili sauce is great on toast, with pork or ham, or on hot dogs.
Provided by London Linda
Categories Sauces
Time 1h20m
Yield 4 pints, 128 serving(s)
Number Of Ingredients 7
Steps:
- Turn all ingredients, except the sweetener, into a heavy pot.
- Bring to a boil slowly, then simmer uncovered, stirring often, for one hour or until it is reduced to a consistency that you like. If it is too watery, your toast will get soggy.
- Let it cool.
- Add the sweetener. Adjust to your taste.
- Put into Tupperware or Zip-lock bowls.
- Will keep quite a while in the fridge.
Nutrition Facts : Calories 5.3, Sodium 27.2, Carbohydrate 1.2, Fiber 0.3, Sugar 0.7, Protein 0.1
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