Makes about 7 dozen cookies
Provided by R. Huddle
Categories Desserts Cookies Drop Cookie Recipes
Yield 42
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F. Grease cookie sheets.
- In a large bowl, cream sugars, butter and shortening. Beat in eggs and vanilla until well blended.
- Mix in sifted flours, salt and baking soda and stir well.
- Stir in remaining ingredients.
- Drop in teaspoon size balls on greased baking sheet about 2 inches apart. Bake 8 minutes or until edges are brown.
Nutrition Facts : Calories 281.1 calories, Carbohydrate 36.5 g, Cholesterol 26.4 mg, Fat 14.7 g, Fiber 2.2 g, Protein 3.5 g, SaturatedFat 5.8 g, Sodium 215.1 mg, Sugar 24.5 g
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