LONGHORN BROCCOLI

Longhorn Broccoli image

Longhorn Steakhouse has the BEST broccoli...here's how you can make it at home.

Provided by Katie Clark

Time 15m

Number Of Ingredients 7

Ingredients

2 head of broccoli, washed and chopped
2 cups of water
Salt
Pepper
4 Tablespoons salted butter
1 Tablespoon minced garlic
1/3 cup grated parmesan cheese

Steps:

Chop and prepare broccoli into smaller pieces. Place in a skillet with 2 cups of water. Season with salt and pepper (probably about a teaspoon of each) Bring to a boil. Cover with a lid and let it steam for 5-7 minutes. Drain excess water. Add butter and let it melt. Toss the broccoli in the butter. Add garlic and parmesan and make sure everything gets covered in it. Remove and enjoy!

Nutrition Facts : Calories 87 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 7 grams fat, Fiber 2 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 214 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat