LOBSTER MAC AND CHEESE
I have yet to make this but have a HUGE craving for it. I found a couple recipes and the onle listed is from Food.com. I soo look fwd to making this tonight along with some salmon ball,s crusty bread and a nice salad
Provided by Kathleen Walsh
Categories Seafood
Time 25m
Number Of Ingredients 13
Steps:
- 1. bring salted water to boil and add noodles. Cook 8 - 10 minutes (do not overcook).
- 2. In a double boiler combine cheddar cheese, only 4 oz of parm cheese, cream cheese and the Gruyere cheese
- 3. Gradually add cream, stirring until smooth.
- 4. In large pan heat olive oil, add shallots and garlic. Saute. Add lobster and cook until opaque. Remove from heat.
- 5. Drain pasta. Add to lobster mix, then add cheese sauce, salt and pepper. Mix well.
- 6. Place in casserole dish, sprinkle with remaining parm cheese and top with breadbrumbs. Bake 350 for 6 - 8 minutes until breadcrumbs are golden brown ENJOY!
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