LOBSTER GRILLED CHEESE SANDWICH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lobster Grilled Cheese Sandwich image

Last week I had the opportunity to attend an opening party at Joey Don Mills grill and lounge. Joey is a restaurant from the west coast and now they have a location at the Shops

Provided by @MakeItYours

Number Of Ingredients 12

1 pound lobster (cooked, shelled and diced)
1/4 pound brie (diced)
1/4 cup mayonnaise
1/2 teaspoon tarragon (chopped)
2 green onions (sliced)
1 tablespoon grainy mustard
1 clove garlic (chopped)
1/2 lemon (juice)
salt and pepper to taste
8 slices bread
4 slices cheddar cheese
salted butter (room temperature)

Steps:

  • Mix the lobster, brie, mayo, tarragon, green onions, grainy mustard, garlic, lemon juice, salt and pepper in a bowl.
  • Butter one side of each slice of bread and assemble sandwiches with the buttered sides of the bread facing out and fill with a slice of cheese and a quarter of the lobster mixture.
  • Grill until the bread is golden brown on both sides and the cheese is melted on the inside.

There are no comments yet!