LOADED POTATO SOUP

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Loaded Potato Soup image

Make and share this Loaded Potato Soup recipe from Food.com.

Provided by KathyP53

Categories     Potato

Time 5h15m

Yield 8 serving(s)

Number Of Ingredients 6

4 lbs new potatoes, peeled and cut into 1/4-inch slices
1 small onion, chopped
2 (14 ounce) cans chicken broth
1 teaspoon salt
1/2 teaspoon pepper
1 pint half-and-half

Steps:

  • Layer sliced potatoes in a lightly greased 6 quart slow cooker; top with chopped onions.
  • Stir together chicken broth, salt, and pepper; pour over potatoes and onion. Broth will not completely cover potatoes and onion. Cover and cook on HIGH 3-5 hours or until potatoes are tender.
  • Mash mixture with a potato masher; stir in half and half. Cover and cook on HIGH 20 more minutes or until mixture is thoroughly heated.
  • Ladle into bowls, and serve with toppings of shredded Cheddar, crumbled bacon, green onion slices.

Nutrition Facts : Calories 274.4, Fat 7.8, SaturatedFat 4.6, Cholesterol 22.4, Sodium 656.1, Carbohydrate 43.6, Fiber 5.2, Sugar 2.5, Protein 8.6

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