LOADED BAKED TATER TOT CASSEROLE

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Loaded Baked Tater Tot Casserole image

This was originally a recipe for hashbrown casserole I received at church. I made it so many times, that I forgot some of the ingredients and added some of my own. My husband and his brothers would rather have this than anything else I fix in the wintertime. THIS IS TRULY THE PERFECT COMFORT FOOD!!!!!!!!!!!

Provided by chefwannabe117

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 7

16 ounces frozen tater tots, thawed
1 (10 ounce) can cream of chicken soup
1/2 cup bacon bits
2 cups shredded cheddar cheese, divided
1 cup crushed corn flakes
1/2 cup melted butter
2 tablespoons minced onions

Steps:

  • Cut each tater tot in half.
  • In large mixing bowl, combine tots, soup, onion, bacon, and 1 cup cheese.
  • Mix well.
  • Spread in a 9 x 13" baking pan.
  • Cover with remaining cup cheese, then cornflakes, then pour butter evenly over all.
  • Bake at 350 degrees for 45 minutes or until bubbly.

Nutrition Facts : Calories 543.1, Fat 41.6, SaturatedFat 21.9, Cholesterol 84, Sodium 1045.8, Carbohydrate 31.6, Fiber 2, Sugar 1.1, Protein 13.1

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