LOADED BAKED SWEET POTATOES

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Loaded Baked Sweet Potatoes image

Categories     Potato     Backyard BBQ     Christmas     Cocktail Party     Easter     Fall     Father's Day     Fourth of July     Halloween     Mother's Day     New Year's Eve     Passover     Picnic     Potluck     Ramadan     Rosh Hashanah/Yom Kippur     Spring     St. Patrick's Day     Summer     Super Bowl     Thanksgiving     Valentine's Day     Wedding     Winter     Side     Bake     Quick & Easy     Vegetarian

Number Of Ingredients 6

1 sweet potato
2 tablespoons olive or avocado oil
1 handful bare Toasted Coconut Chips
1 scoop Greek yogurt
1/2 sliced avocado
1 tablespoon green onions

Steps:

  • 1. Heat oven to 400° F.
  • 2. Use a fork to poke several holes in each sweet potato. Rub with 2 Tbsp oil; season with salt. Bake on a rimmed baking sheet until tender, 40 to 50 minutes.
  • 3. Split sweet potatoes open; mash lightly with a fork. Top with greek yogurt, sliced avocado, green onions, and bare Toasted Coconut Chips. Season with flaky salt and black pepper. Dig in!

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