LIZZIE'S BANANA BREAD

Lizzie's Banana Bread image

Provided by My Food and Family

Categories Home

Number Of Ingredients 7

Ingredients

2 cups all purpose flour
1 teaspoons baking soda
0.25 teaspoons salt
0.5 cups butter
0.75 cups brown sugar
2 units eggs
7 cups bananas

Steps:

Preheat oven to 350 degrees. Lightly grease a 9x5-inch loaf pan. In a large bowl, combine flour, baking soda, and salt.
In a separate bowl, cream together the butter and brown sugar. Stir in the eggs and mashed bananas until well-blended. Stir banana mixture into flour mixture. Pour batter into prepared loaf pan.
Bake for 60-65 minutes, until a toothpick inserted near the center of the loaf comes out clean. Let bread cool in pan 10 minutes; then turn out onto wire rack to cool completely.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g