LITTLE SMOKEY JOES

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Little Smokey Joes image

A favorite at parties.

Provided by Leila Hutchins

Categories     Meat Appetizers

Time 1h15m

Number Of Ingredients 3

1 lb bacon, may take more
1 pkg miniature smoked sausage links
1 c brown sugar, firmly packed

Steps:

  • 1. Cut bacon strips in thirds. wrap one piece of bacon around each sausage and secure with a toothpick.
  • 2. Place wrapped sausages in a foil-lined baking pan. Sprinkle with brown sugar.
  • 3. Bake, uncovered, at 400 degrees for about 30 minutes until bacon is crisp and sausages is heated through. Brown sugar will be thick syrup by this time.
  • 4. Remove from pan and arrange on plate for serving. Best when served warm from the oven.

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