LITTLE BACON SMOKIES

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Little Bacon Smokies image

Make and share this Little Bacon Smokies recipe from Food.com.

Provided by PeachPie24

Categories     Pork

Time 40m

Yield 4 skewers, 6 serving(s)

Number Of Ingredients 3

1 (16 ounce) package Little Smokies sausages
1 lb bacon
1 cup brown sugar

Steps:

  • Preheat oven to 350 degrees.
  • Cut bacon in thirds and wrap 1 piece around each little smokie. Skewer the little smokies and place skewers over a deep casserole dish so that bacon grease will drip down.
  • Sprinkle with brown sugar.
  • Cook 15 minutes, flip, and then cook an additional 15 minutes.
  • Remove little smokies from oven and broil until bacon has reached desired crispness.

Nutrition Facts : Calories 713.1, Fat 54.5, SaturatedFat 18.5, Cholesterol 99.8, Sodium 1412.7, Carbohydrate 37.8, Sugar 36.6, Protein 18.2

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