LIME SORBET

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Lime Sorbet image

Lime oil has a bit of natural sweetness in it; that's why a teaspoon of fresh lime zest is used in this sorbet recipe. Try this for a light dessert or palate cleanser between courses.

Provided by Elaniemay

Categories     Frozen Desserts

Time 2h5m

Yield 6 , 6 serving(s)

Number Of Ingredients 4

1 cup water
1 cup sugar
1 cup fresh lime juice
1 teaspoon lime zest

Steps:

  • In medium saucepan over medium heat, bring the water, sugar, and lime juice to a simmer.
  • Cover the pan, lower the heat slightly, and cook for about 3 minutes, until the sugar is dissolved.
  • Remove from the heat and cool the mixture to room temperature.
  • Stir in the lime zest.
  • Chill the mixture for 2 hours.
  • Freeze in an ice cream maker according to the manufacturer's instructions.

Nutrition Facts : Calories 139.1, Sodium 2.3, Carbohydrate 36.7, Fiber 0.2, Sugar 34, Protein 0.2

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