I especially like this recipe because its very quick to make, with few ingredients and taste super with a salad plate.This recipe came from the 1984 Seaforth community Hospital cook book.
Provided by DotM7037
Categories Gelatin
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve Jello Powder in 1 1/2 cups boiling water.
- Chill until set.
- Fold in mayonnaise, horseradish, salt, paprika and whipped cream.
- Chill well.
Nutrition Facts : Calories 150.1, Fat 14, SaturatedFat 5.5, Cholesterol 32.3, Sodium 276.3, Carbohydrate 6.5, Fiber 0.4, Sugar 2.1, Protein 0.7
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