My grandmother made this for every holiday. I called it "green goop" but my family loved it.
Provided by Carla Blake
Categories Gelatin Salads
Number Of Ingredients 7
Steps:
- 1. Dissolve Jello in hot water. Add cheese, milk and juice from pineapple. Using electric beater, beat until creamy. Refrigerate until jelled in same bowl. Mix in pineapple. Place nuts first in Tupperware fluted mold then add Jello mixture and return to refrigerator until firm.
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