LIGHT GINGER-SESAME DRESSING OR MARINADE

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Light Ginger-Sesame Dressing or Marinade image

This makes a wonderful light dressing and an amazing marinade for shellfish, tofu of chicken. If you have never used sesame oil, you will be surprised how much it can be used.

Provided by Kanzeda

Categories     Salad Dressings

Time 10m

Yield 28 serving(s)

Number Of Ingredients 9

1/4 cup water
1/2 cup rice wine vinegar
1/4 cup yellow miso (soybean paste)
1/4 cup green onion, chopped finely
2 tablespoons sugar
2 tablespoons ginger, peeled and grated
2 tablespoons low sodium soy sauce
4 teaspoons canola oil
2 teaspoons dark sesame oil

Steps:

  • Whisk the water, vinegar and miso together until smooth.
  • Add the remaining ingredients and combine.
  • This makes about 1 1/3 cups, and the serving size is one tablespoon.

Nutrition Facts : Calories 14.3, Fat 1, SaturatedFat 0.1, Sodium 43.2, Carbohydrate 1.4, Fiber 0.1, Sugar 0.9, Protein 0.1

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